Veggie U, The Chef’s Garden and The Culinary Vegetable Institute would like to take this opportunity to thank all participating chefs, sponsors, vendors and volunteers for their time, their effort and their generous support in ensuring the success of this year’s 2010 Food & Wine Celebration which took place on July 17th. This extraordinary benefit featured chefs from all over the country, wines from top vineyards, cooking demos and an exclusive auction. Look for pictures and more details to come.
All proceeds go to benefit Veggie U, a 501 ( c ) ( 3 ) not-for-profit organization committed to fostering a synergy between educational, nutritional and agricultural goals to combat the rising epidemic of childhood obesity.
